# Recipe Pumpkin Soup with Broccoli and Spaghetti
You can also prepare the soup in advance and keep it in the fridge for a few days before reheating and serving. Freezing is not recommended because melted spaghetti likes to be slippery. Prepare the soup with any edible yellow squash, with fresh or frozen broccoli and any spaghetti. The base of this …
# Recipe Pumpkin Soup with Broccoli and Spaghetti Read More »