Recipes for excellent spreads for yeast bread

A slice of bread with…? This is the biggest dilemma of the morning, and in order not to rush every morning and stare at the frustrated fridge, read on. Your breakfast will get a whole new culinary boost.

The basis for a successful breakfast: high quality yeast bread

We have a slice of bread for breakfast practically written in Slovenian DNA. And because we can choose first-class cereals on the shelves Drožnik yeast breadwe are already halfway to a high breakfast.

Why Droznik yeast bread? First of all, because it contains all those ingredients that our grandmothers would choose. And also because it is so indescribably delicious, crunchy and nutritious. And this without consciousness. Because it is prepared with yeast, it is lighter and easier to digest.

In 2021, among the 120 tasters in the survey, Drožnik bread was identified as the best among the best-selling yeast bread in the largest Slovenian retailers.

In 2021, among the 120 tasters in the survey, Drožnik bread was identified as the best among the best-selling yeast bread in the largest Slovenian retailers.

Three combinations for three winners the day begins

Are you more for the sweet and traditional, exotic or in the style of the latest culinary trends? Prepare kitchen utensils and discover three combinations that will make your Drožnik bread even more vibrant.

A quick chocolate coat

PHOTO: Depositphotos

PHOTO: Depositphotos

Ingredients:

200 g ricotta cheese

1 tablespoon agave syrup

1-2 tablespoons cocoa

2 tablespoons ground almonds or other nuts

1 tablespoon sunflower oil

Mix all ingredients well and spread bread or toast Drožnik.

Three-component tone spread

PHOTO: Depositphotos

PHOTO: Depositphotos

Ingredients:

150 g ton

100 cream cheese

finely chopped parsley

Mix all ingredients well and disperse bread or toast Drožnik.

Spread avocado

PHOTO: Depositphotos

PHOTO: Depositphotos

Ingredients:

1 ripe avocado

2 tablespoons olive oil

lemon juice

garlic powder

salt and pepper

Grind the avocado with a fork and mix all the ingredients. It is suitable as a spread Droznik tireto which you can add a boiled egg.


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